[.] I also remember a time when Lonestar Texas Grill (Simcoe Place) was really, really good. I understand it was operating back in the thirties. Scotts restaurant was on Yonge just north of Dundas, where you sat upstairs looking out onto Yonge St to have bacon burger and fries (that was before we worried or knew about cholesterol). we practically ordered 80 % of the menu and were too full." more Outdoor seating Delivery Takeout 2. From the late-1960s until the 1980s, the name of the Maitre d' was Tage Christensen. The Goulash Pot at Yonge and Bloor was another Hungarian restaurant. It was called Between Friends. This was in late 50s and through the 60s so Im sure they both knew your grandmother. Chinese Food Restaurants, Asian Restaurants. Toronto Gone - photos from 1980s Toronto. It may have moved to the west side of Yonge at some point; my recollection is from the late 50s and early 60s! We visited LHardys frequently, and when I asked a waiter if I could have a menu as a souvenir, he gave me one that had not been used. The Restaurant Boasts Of Its Food And Location. During the mid-to-late-1970s, Yonge Street was the main artery of Toronto gay social life (it would shift to Church in the mid-1980s). At least the Zanzibar and the Swiss Chalet are still on Yonge. The 1980s were unkind to Mothers, and even though Blue Jays Ernie Whitt, Loyd Moseby and Cito Gaston invested in the company (there was even "Ernie Whitt Specials") and helped market it along with Duel dodger Dennis Weaver! Best 80s themed restaurants near me in Toronto, ON Sort:Recommended Price Good for Late Night Delivery Takeout 1. I only have a childhood memory of it but it may have been between King Street and the Esplanade. However, Ed Mirvish had purchased the Royal Alexandria Theatre and wanted to attract people to the area. One of the novels that I wrote The Reluctant Virgin (a murder mystery) is set in Toronto in the 1950s and the imaginary characters in the story dine in many of the restaurants mentioned in this post. Images are not to be reprinted, reposted or used for any purposes whatsoever outside of the Urban Toronto forum without my express consent. The majority of their remaining locations were unceremoniously gobbled up by Outback Steakhouse, with nary a drop of salsa left behind. When I was a boy in the 1940s, my family did not visit restaurants as my parents considered them too expensive. I haven't visited one in over a decade, but I think the Elvis Shrine was the last vestige of this era. House of Chan The best steaks in North Toronto One note is that Carmans has reopened. I believe this is the only 5 star restaurant in Toronto and it lives up to that rating. Its facade has changed greatly since the 1950s. More recently, I really miss Lee Gardens on Spadina! I remember being treated to lunch there by a friend, prior to my departure for a holiday. My mom The prices were more modest and the steaks were almost as good. Toronto Gone represents the final photos, the ones I have not posted before or published. 1 of 4. 1 review Deli. Great memories. I cannot recall the prices but I think it was reasonably priced when compared to similar restaurants downtown. A popular pregame location. When it changed hands it cheapened the quality of the food but increased the prices. I recall Bentleys as being on the east side of Yonge, a block or two south of Teddington Park. It always feels good to share memories with others. I remember the Prime at Dixie Plaza. Was a hangout for Northern S.S. students and a couple of Maple Leafs living in the area.. Da Vinci Pizzeria on the Danforth between Dawes & Victoria Park, a bunch of real deal Italian guys, made the best pizza way before Toronto knew what pizza was. As I recall there was another one the same size accross the road, I believe to the South. Our pizza joint was Salernos, occasionally wed win vouchers to dine at Peppios (where the Sign of the Steer was). 16 Places . Rumours circulated that members of the mafia had been turned away at the door, and had put out a hit on the place. Loved Le Savarin. Answer: Bonanza Ponderosa Both these were family steak houses owned by actor Dan Blocker who played HOSS on the tv hit series called BONANZA about the Ponderosa ranch. It was in the indoor part of a strip mall and sold bread (delicious challah!! Member Bio Joined Mar 14, 2008 Messages 1,656 Reaction score 1,524. I am sure I saw and heard Moe Koffman on one of my visits. The Golden Nugget Restaurant was slightly further north. Yes, nice view of the ravine. It was reported that John Turner had his own table at Winstons. IMO the best steakhouse in the city in its day. It was located in the southern half of a 19th century semi-detached house, which was on the west side of Church Street, a short distance south of Bloor Street East. and the ceviche to start, followed ." 2. Trailblazing 1980s nightclub Twilight Zone brought diverse crowds and sounds to Toronto's Entertainment District long before such a designation even existed. We also enjoyed Smittys Pancake House on Dundas Street West, east of Islington Avenue, and their location in Yorkdale Plaza. I worked at the Whitney Block at Queens Park 66/67 and we would stop by occasionally for a drink before heading home. In 1954 to 1957 My parents, my sister and I lived at 7 Elm street in Toronto. Does anyone recall The Toronto Radio Artists Club (TRAC)? Almost every night after homework was done we could be found there. I miss Ginsburg and Wong in the Village by the Grange, as well as Mr. Greenjeans in the Eaton's Centre. Never wrote down your order, but it was served exactly to each person. Their favourite (and a family treat for birthdays) for many years was Carmens. La Scala on the southeast corner of Bay and Charles was great Italian food; it was frequented by the Ontario Cabinet of Bill Davis. I still have a swizzlestick from Malloneys. . A very interesting trip down memory laneso many of the spots that I had long forgotten about. Brought back wonderful memories of the anniversary trips my wife and I took to Toronto from 1974 to early 2000s. homefinder.ca 4 days ago Report Ad 3 Pictures 1004 Kingston Rd, Toronto, On M4E1T2, Toronto, Toronto $ 69,999 On its the south facade, there was a green neon sign that created the outline of a steer. Inspired, and frequented, by world-class chef Yotam Ottolenghi, Fat Pasha brings innovative Israeli and Middle Eastern cooking to Toronto. For her, there was no turning back. There was a restaurant on northside of Bloor just west of Sherbourne, the buildings are gone. The only other eatery I remember from the 1950s is the Honey Dew restaurant located on the mezzanine level of the Odeon Carlton Theatre, which served fish and chips and Ritz Carlton hotdogs, along with the famous Honey Dew orange drink. Toronto Restaurants of the 80s and 90s prosperegal May 10, 2018 1 2 3 4 5 Next prosperegal Senior Member Member Bio Joined Jan 31, 2009 Messages 1,140 Reaction score 45 May 10, 2018 #1 For those of us who grew up in the city/suburban Toronto in the 80s and 90s: which ones were your favourites? It had a name like the Percy House, but nothing came up googling that. Another bargain restaurant chain we frequented in the 1960s was the Steak and Burger. What a awonderful interesting writing on Toronto restaurant memorabilia. Brown Derby Tavern at Yonge and Dundas (1970s). Creightons restaurant on the ground floor of the Westbury Hotel was another place that garnered attention in the 1970s. Mary Johns, I think was on Elizabeth St. around Gerrard. However, I have very pleasant memories of dining on the smaller ship of Capt. I loved those red hots too at Eatons Annex and their soft ice cream cones .. Simpsons had the red hots too and a wonderful orange drinkyou would stand there eating your hot dog with everyone!.Simpsons also had The main courses we enjoyed the most were Lobster Newburg, Lobster Cardinale, Lobster Thermidor, and Seafood Newburg. There was a Chinese Restaurant, closeby, called Spring Garden. It contained three dining roomsthe Bali Hai Room (Polynesian), the Dickens English Inn (roast beef) and Caesars Room (Italian). I was all grown up when I arrived in Toronto in 1987, but I remember my visits to Bemelmans; the original Bloor Street Diner where I met my first boyfriend; the early 90s version of City Grill at the Eaton Centre; and the Daily Planet at Yonge and Eglinton. Toronto was, of course, still a bustling, vibrant city just with fewer skyscrapers and a touch more mullets and spandex. Johns, which was moored on the east side of the Jadran. Larry's Hideaway. I was never inside this restaurant, but I as I recall, it had a great reputation for charcoal-broiled steak. Bayer Senior Member. Although it didn't hold up against Chili's, TGI Fridays, and Applebee's, there was a time when it was fairly ubiquitous throughout the states. thatd have been LeBaron Steakhouse. My Grandmother waitressed there for decades, in the 60s a special treat was to head down from the burbs (Scarberia, Vic. Quo Vadis is another restaurant that must be mentioned when writing about the 1960s, as it was the first dining establishment in Toronto to receive international recognition. We always started the meal at the Mermaid with the Copenhagen Seafood Chowder, which was a Danish version of New England clam chowderrich and creamy. I remember cabbage rolls, meatballs with rice, beef stew & baklava for dessert. And some fan favoriteslike Burger Chef, G.D. Ritzy's, and Howard Johnson'sfell by the wayside. I was told that one of the oldest was the Geneva Restaurant on the north side of Queen Street East. See more ideas about memories, restaurant, howard johnson's. I remember if they sat you in the back you looked over the ravine. After attending the theatre, we visited Bassels where we usually ordered coffee and pie with whipped cream, or if we went to Bassels in the evening, before the theatre, we had a western sandwich and fries. Does anybody remember the Club 12 in Toronto, I believe it closed in the late 50s. John Letnik purchased it and sailed it from Yugoslavia to Toronto. The president of the National Restaurant Association reported that the country's half million restaurants enjoyed rising sales throughout the mid-1970s, with 1975's take 16% higher than the year before. Eds restaurants and the Royal Alex were the impetus that started the gentrification of King Street West. We were wearing freshly-ironed sport shirts and neat trousers. The restaurant was so successful that Ed Mirvish expanded and opened Eds Seafood, Eds Chinese, Eds Italian and Eds Folly (a lounge). Sure would like to know who you are. And yes, they were licensed which was odd for the type of restaurant at the time. My grandfather and his brothers owned a restaurant in the 1950s at Yonge and Adelaide, The Manor Grill. Because it was considered a classy restaurant, we felt very grown-up whenever we went there. We won't fault you for getting misty-eyed over these failed fast-food chain restaurants from the 1980s. Does anyone remember a restaurant called Le Mascaron at First Canadian Place? Recent publication entitled Torontos Theatres and the Golden Age of the Silver Screen, by the author of this blog. However, my first experience with its barbequed chicken was at 362 Yonge Street, which remains in existence today. Its intimate atmosphere and excellent food were delightful. I remember having lunch there with my mother. 14 Places. This was my first introduction to Chinese Food. Arcadian Court in Simpson's Doug Taylor, Toronto history historic Toronto Queen Street West tayloronhistory.com Toronto's restaurant of the past. Another fondly remembered chain also owned by Foodex Inc. of Toronto was Ponderosa. 800 Sq Ft Of Property With A To-Go Option As Well. Upstairs was where everyone went for their delicious steaks! Maybe a beer or two at Hemmingways, and dinner at Arlequins. One man served. NW corner of Yonge and Bloor, and IIRC there was another on Bloor near Spadina. Frank Vetere's menu also included mouth-watering Italian sandwiches, burgers, pasta and an all-you-can-eat salad bar. Also, in the West end tucked away in a very confusing triangle of Dundas, Bloor St and Kipling was Millers Country Fair. 10 Places. I thought I had died and entered heaven when I first tasted their Delmonico steak. This is a true eater's city. The complimentary salad had a tangy garlic dressing. I have memories of falling asleep (on weekends when I could work in the coat check room to make dimes and quarters, in the back of the Dixie location waiting for banquets etc to end. That's what Bennigan's, an Irish-themed bar and grill, offered in the 1980s. Jimmy Lopresty( Owner) & Charles (Waiter) were the two persons I remember at this wonderful restaurant. Settle in for the blind, multi-course tasting menu in either the dining room or at the kitchen counter helmed by chef de cuisine Nick Bentley. There were two famous buffet restaurants in Toronto in the 1960s. Dinner on our first night. Thank you very much for contacting me. My Favourite seafood restaurant in Toronto was The Mermaid, at 724 Bay Street, which opened in 1964. The Steak and Burger on Yonge Street, south of Bloor Street in the 1970s. Dave, Hamers Fish and Chips Eglinton near Oakwood After I started working full time, one of the first staff Christmas parties that I attended was at the Ports of Call, at 1145 Yonge Street. Greektown, also known as The Danforth, is a commercial-residential neighbourhood and ethnic enclave in Toronto, Ontario, Canada.It is located on Danforth Avenue, between Chester Avenue and Dewhurst Boulevard, in east Toronto.Named after Asa Danforth, Jr., an American contractor who designed Queen Street and Kingston Road, the area is known for its architecture dating back to as early as 1910 . From the CNE to Scarborough Town Centre, here's what Toronto looked like in the 1980s. Luckily, Toronto History has managed to combine many vintage snaps of the city we love, and here are some highlights. I am not certain of its location, but I believe it was on Dundas Street West, near Bay Street. Chubby's Jamaican Kitchen. Only went there a couple of times while I was on delivery. It eventually suffered from chain restaurant disease and become bland (cilantro/garlic-free salsa). Way more stuff hanging from the ceilings, wacky gags hidden everywhere. There are many more Toronto restaurants of the 1960s and 1970s, as I have only listed the ones that either I visited or remember well. Toronto Archives, F1257, item 0504. Also, the deserts on display were always a sight to behold. Toronto Then and Now, published by Pavilion Press (London England) explores 75 of the citys historic buildings. One simple one was the RED HOT stand in the annex of Eatons hot dogs and mustard with a napkin and orange pop loved them. New Orleans Seafood & Steakhouse 334 reviews Closed today Steakhouse, Cajun & Creole $$ - $$$ Menu "The Cajun Calamari were made to perfection and very tender." Notable acts include: Teenage Head, Black Flag, and Bauhaus. Unfortunately, the boat was rammed by the Trillium ferry and sunk. In the background is the Coronet (Savoy) Theatre. Name of restaurant circa 1960s, NE corner of Church and Wood Streets. Another bargain chain of steak houses was Ponderosa, named after the fictional ranch in the TV program Bonanza. These restaurant chains offered affordable steaks that were reasonably tender. One year on my birthday, my family told me that they were taking me out to dinner, but they kept their choice of restaurant a surprise. For the past four years I have been scanning an archive of this material, and posting it online. The stronghold of McDonald's, Pizza Hut , Burger King, and other giants of the '80s made the competition stiff. Read more See all (124) Ratings and reviews 4.5 641 It was called The Swiss Marmite I believe these are both gone now, as I enjoyed these in the early to mid 80s. We visited the restaurant after it relocated to Dundas Street West, opposite the Art Gallery (AGO), but it was not the same. I drool as I peruse the entrees and fondly recall the price of the dishes. Also Ford Drugs on Yonge for the cheapest burgers around. My family ate at virtually all the restaurants mentioned and more. Pj OBriens is currently in the building in the photo. My sister and I used to streetcar it to Jesse Ketchum Public school. I always requested a table in the glass-covered courtyard as it was akin to dining in a garden. Bassels on the southeast corner of Gerrard and Yonge Streets in April 1954. At the time it was what would be called a greasy spoon with a counter and those revolving bar stools. My favourite was the Paragon Restaurant on St. Clair West, near Oakwood Avenue. This legendary Richmond Street West spot introduced Toronto to house music in the 80s. The Florentine Court was on Church near Dundas. The publication explores 50 of Torontos old theatres and contains over 80 archival photographs of the facades, marquees and interiors of the theatres. The 25 Best Restaurants in Toronto, from Omakase to Diners | Cond Nast Traveler Video SALE: SUBSCRIBE AND GET 1 YEAR FOR $21.99 $5 North America Canada Ontario Toronto Destinations 25 Best. This sandwich was first introduced in the mid 1970s and lasted until the mid 1990s, representing the Bell's attempt at their own fast food hamburger. Tom Jones would be to the left of the photographer. I remember so many events and celebrations over the years at these restaurants with family and friends.Thank you. It was called The Ports of Call. . Always lots of men in suits lol. Book also available in Chapter/Indigo, the Bell Lightbox Book Shop, and by phoning University of Toronto Press, Distribution: 416-667-7791 (ISBN 978.1.62619.450.2), Another book, published by Dundurn Press, containing 80 of Torontos old movie theatres will be released in the spring of 2016, entitled, Torontos Movie Theatres of YesteryearBrought Back to Thrill You Again.. When I commenced working full time, in the 1960s, I had a few more dollars to spend. Funky, pre-gentrified Jack Astors. LHardys restaurant at 634 Church Street opened in 1973 and remained until 1987. I believe that the coupon had a value of $20, and it covered the entire cost of the meal. I miss it to this day! As one of the two owners of Lgardys and Quenelles restaurants on church Street this was priceless. I remember my father saying that it had a bad reputation as a gang hangout. This was in September 1957. Airport area, one of the hotels that is no longer there had the most romantic room and served the best Dover sole.had romantic banquets. a combination of bankruptcy and a fatal hepatitis A outbreak traced back to green onions served at one of their Pittsburgh restaurants. That was the Underground Railroad. When did smoking come to an end in Toronto's restaurants? Another ethnic restaurant that stands out in my mind was Michi, when it was on Church Street. Hope its still there. Eastside Mario's had the faux new york city decor. Lime Ricky's was a 50s-inspired diner that thrived in the 80s. was a regular singer there and thats how they met! However, the original location on Bloor Street closed in 2006; a condo is now on the site. Fentons was at 6 Gloucester, a few doors east of Yonge Street. The location way out near the airport was good for a while. After our family moved to Toronto (well, Scarborough) in the early 70s, after having lived in a series of hick towns (not all of them small, just no dining scene) my parents made a point of going out to dinner every Saturday night to enjoy all that Toronto had to offer. Toronto's multicultural roots are deliciously reflected in over 7,500 restaurants across 140+ neighbourhoods. There was a second location on the east side of Yonge south of Charles. The waiter offered to provide the proper attire from among the jackets and ties that they kept for such situations. Photo taken in 2014. We lived upstairs and had to look after the coal furnace during off hours. He explained that they required the dress code to prevent vagrants from across the street at the railroad yards from entering the establishment. Great places to eat before or after going to the movies at one of two screens at the Hollywood Theatre, the first cinema in Toronto specifically built to show talking pictures in 1930, or the Hyland Odeon Theatre. Toronto Archives, F1526, Fl0008, item 0030. It had one of the first salad bars in TO. My family never forgot his generosity. Id completely forgotten about the Spaghetti Cellar at Frans but I used to go, must have been on weekends, with my friend Karen for an all you can eat special they had. Then, there was the Arcadian Room (Simpsons), Casa Mendoza (great meat platters, Argentinian style) on the Lakeshore, The Round Room in Eatons College, Beverley Hills Hotel on Wilson Avenue (good lunch buffet), the Colonial Tavern and the Silver Rail on Yonge Street, and Diana Sweets on Yonge and also on Bloor, and Frans on St. Clair Avenue, Eglinton Avenue, and on College Street. The 1980s were a time that seems not-too-distant from today, but were a completely different world. Diners were invited to visit the kitchen, examine the dishes, and point to the ones that they wished to be served. Ahhh- In the late seventies The Geneva on Queen E of Parliament north side for breakfast feta and onion omelette to die for. Its new owners began substituting lobster-flavoured pollock for real lobster meat, and the Mermaid closed shortly thereafter. My father would take me & my siblings on drives around downtown Toronto in the mid fifties. I am trying to remember a restaurant with very high ceilings, sky lights, lots of trees and hanging plants. The food was superb, along with the service. It may not display this or other websites correctly. 514 Eglinton Ave W, Toronto, ON M5N 1A5 Get directions. Both the service and the food were beyond excellent. Back in the 80s/90s a lot of corporate chain restaurants had unique distinctive decor. Toronto has some great restaurants, delis and buffets. 15 Places. We thought it was great. Named after the ranch in TV's long running oater Bonanza, Ponderosa offered up affordable chopped steak, baked potatoes, all-you-can-eat salad bar, coconut cream pie and mushroom gravy smothered fries. Hemingway's is the bar where deals have been made, law students have networked and everyone else has just had fun since the 1980s. What was your maiden name or your fathers name who worked there? I remember the first time I went there with a friend. ), on Yonge; Bistro 990our go-to place for lunch upon arrival in Toronto; Starfiishgorged on oysters; JKROManother wonderful go-to place for lunch; Jamie Kennedys Wine Bar, and then, there was Susursan incredibly delicious and enjoyable dining experience. I discovered some errors on these web sites, but still, I am grateful that these sources were available. Id add a few restaurants: Scaramoucheespecially if you called a month ahead for a window table, with Roberto as your server; Canoea spectacular restaurant with wonderful food, service, and views: Auberge du Pommiera long-time favorite; Arlequins (sp? UTPro Instant Reports: Residential Density Spiking in Midtown. And what was it most recently? So many happy dining memories. A Comfort Inn. In the photo, the black building in the distance, on the far left, is a Coles Book Store. In the space recently vacated by Menalon, the 50ish-year-old Greek diner and dive bar, is Paradise Grapevine, Bloorcourt's favourite new wine bar . Established in 1958. . It was very posh ! That Toronto is gone. I grew up a bit north of you, near Oakwood and Eglinton. I remember the Toronto Radio Artists Club well. That is not Tom Jones Steak House. It was a bold venture to open a restaurant in that location in 1963, as the railway yards were on the south side of King Street. The passageway connected Eatons Queen Street Store to Eatons Annex. Mocktails are everywhere in Toronto right now but why are they so expensive? I think it was located at 12 Adelaide. The names of the dishes so were unfamiliar to most Torontonians that menus at the Acropole were useless. As well as the Old Fish Market there was also the Market Grill on Church St. The meal consisted of thick juicy slices of tender roast beef, mashed potatoes, green peas, and Yorkshire pudding. As a former resident of Toronto I remember these restaurants with fond memories. It is difficult to realize today how popular the Swiss Chalet was in the early-1960s. We ordered a very expensive bottle of white wineLoved the place. Many other deceased or decimated chains not mentioned here - The Olive Garden, Lime Rickey's, JJ Muggs, Harvey Wallbangers, Bo Peep, Eddie Shack Donuts, Bobby Orr Pizza, etc - live on in our memories and through dusty promotional glassware found at garage sales or old commercials on YouTube. The waiter smiled; he had likely heard similar comments on previous occasions. Harrys Steak House in 1971. The other Frans on College (which is still there) had the Spaghetti Cellar downstairs and it was nice too. Nonetheless the industry fought a proposed increase in the federal minimum wage from $2.30 to $3.00 an hour. Congratulations to anyone who grew up in Toronto in the 1980s you had it all! Theatorium (Red Mill) TheatreToronto's First Movie Experience and First Permanent Movie Theatre, Auditorium (Avenue, . It was also the era when post-war immigrants were changing the restaurant scene. The 10-storey building originally opened in 1955 as the Anndore Hotel and Apartments - a glamorous rooming house Marlene Dietrich was rumoured to have visited. The well-seasoned spicier foods that ethnic eateries offered were challenging the more bland style of dishes that Canada inherited from Great Britain. Inside, near the entrance, there was a replica of Copenhagens famous statue of The Little Mermaid, from the Hans Christian Anderson tale. I spent many lunchtime celebrations there. 80 Blue Jays Way. All collections in Toronto. A very entertaining article. And I recall a place called the Muddy York. They were fully licenced & served a specialty calledbobos. I believe the location was by the LCBO store by Yonge & Shaftsbury. Those looking to dance could hit a number of spots near Yonge and Wellesley, like The Manatee, The Quest, Katrina's, Club David's , The Maygay (later Charly's), and Cornelius, which sat above biker bar The . Or the owners name? It relates anecdotes and stories of the author and others who experienced these grand old movie houses. Before closing this post, there are a few more restaurants that I would like to mention. I first visited Eds Warehouse when I received a complimentary coupon for Eds Warehouse with my theatre subscription. However, it was still demolished, though its facade was re-assembled inside the Northern Ontario Building. Those were the days!! Its atmosphere was utterly awesome. Another place I loved was Leslie's Bakery, which was on Steeles. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Memories of Torontos restaurants of the past, Plans for Waterworks Building at 505 Richmond Street West, Captain Johns Seafood RestaurantToronto. Fat Pasha. In my eyes, the buffet was lobster-lobster-lobster. By now I am certain that you have guessed that I LOVE lobster. ), pastries, sandwiches and coffee. Toronto Archives, F1526, fl0008, item 0116. Joso's. Known for its curvaceous statuary, Joso's is Toronto's most famous Dalmatian restaurant. My aunt Tulle waitressed there and the front of the house was handled by a woman called Arne who was a single mother who lived upstairs from the restaurant with her daughter. 111 King St E, Toronto, Ontario M5C 1G6 Canada +1 416-361-9666 Website. Other places: an Italian restaurant at Bayview Village (where Il Fornello is now), Max's (now O&B) and before it was Max's, I think it was a pub called Charlie's (shut when I was six or so). Does anyone else remember the Balkan? Late Night Restaurants. Maybe around Bloor St. and Avenue Rd. La Chaumiere Restaurant at 77 Charles Street East, near Church Street, opened in 1950, and was the citys first truly French dining establishment. Toronto based chain Frank Vetere's Pizzeria was one such magical eatery. floor of the TD building. It was near a Toys R Us) for a friend's birthday several years in a row. Originally part of the Pillsbury Corp., the restaurant was founded in 1976. I visited Toronto every summer back in the 70s and 80s and it was much nicer than it is now. A very trendy, 2 floored happening place in the late 80s. 181 Bathurst St., 416-364-9320, 416snackbar.com. Bassels Restaurant, which occupied the equivalent space of three stores on Yonge Street. May 20, 2018 #43 Closed in 1986, Larry's Hideaway was a revered dive bar on Carlton Street that brought many of the punk and new wave artists of the day to Toronto for the first time. The hotel was a favourite of Hollywood stars such as Katharine Hepburn. Oct. 9, 1981 - King St W - "Ed's Warehouse" restaurant - view is east from Duncan. From chef Akira Back, who garnered a Michelin Star for his restaurant in Seoul, his namesake Toronto restaurant offers an incredible experience, from the expertly crafted food and beverage program and the exceptional service right down to the show-stopping design.
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