It is absolutely fabulous, succulent and delicious.Also love the ox tail ravioli and the rib eye! Make a reservation online or call 510-521-1152. Does Trabocco Kitchen & Cocktails have outdoor seating? take home family style dinner, ready to take home and serve. Read more, Kaelin N. I've walked past Trabocco sooo many times and I finally had to chance to try it out for a Thursday Entrees ordered; a lovely bottle of wine was ordered and opened to accompany the diverse entrees. Boneless Rib Eye, slow roasted rare and finished on the wood-fire grill, served with soft polenta, sauteed spinach, and red wine au jus sauce, wood-fire grilled partially de-boned half-chicken, fresh herb and chili flake marinade, abruzzese salt, roasted seasonal vegetables and potatoes with almonds, Lamb shank braised with garden vegetables, fresh herbs, red wine, and tomatoes, served with soft polenta and sauteed spinach, Trabocco's house-cocktails feature Alameda's own St. George Spirits and Hangar 1 Vodkas, St. George Dry Rye Gin, Campari, Sweet Vermouth (aged in oak), Hangar 1 Mandarin Blossom, saffron, ginger beer, St. George Botanivore Gin, pineapple, lime, orange, Lacrima di morro, St. George Agricole Rum, grapefruit, Cappelleti, lime, Bulleit Rye, St. George Absinthe, Peychaud's bitters, St. George Bontanivore Gin, Limoncello, thyme, St. George Green Chile Vodka, house-made Mary mix, Buffalo Trace bourbon, Carpano Anticia, Angostura bitters, Luxardo Cherry, Fresh tomato sauce, fresh mozzarella cheese, Fresh tomato sauce, pepperoni, fresh mozzarella cheese, Penne pasta with fresh tomato sauce and parmesan cheese, Penne Pasta with butter and parmesan cheese, Breaded and fried chicken breast strips with french fries. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. Online ordering is only supported on the Zomato mobile app, grilled octopus, potato, celery, shallots, lemon, olive oil, di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives, $75 for two people (approx.) Make reservations!More. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Though no longer used for fishing, the Trabocchi (plural) are an important part of the culture and history of Abruzzo. We tried to explain to Christine, the owner, that the Americans with Disabilities Act does not have any breed restrictions for service dogs. Trabocco Kitchen & Cocktails Alameda Menu - View the Menu for Trabocco Kitchen & Cocktails Alameda on Zomato for Delivery, Dine-out or Takeaway, Trabocco Kitchen & Cocktails menu and prices. One of the Friday night specials is Porchetta! The portion size wasn't as large as I had hoped, but the calamari was perfect. Alameda Hours of operation Lunch Tue-Sun 11:30 am-4:00 pm Dinner Tue-Thu, Sun 4:00 pm-9:00 pm Fri, Sat 4:00 pm-10:00 pm Cuisines Contemporary Italian, Pizzeria Dining Style Casual Elegant Dress code Smart Casual Parking details Free parking in South Shore Center parking lot. Reasonable prices.More, This is not a review about the food because we never got any since we were denied service. Take the express lunch table dhte option; a simple, fast & efficient formula. The bright, open, and airy 90-seat dining room with a copper clad, table height fireplace features a 35-foot tower crowned by a large skylight and light sculptures inspired by fishing nets. Boneless Rib Eye, slow roasted rare and finished on the wood-fire grill, served with soft polenta, sauteed spinach, and red wine au jus sauce, wood-fire grilled partially de-boned half-chicken, fresh herb and chili flake marinade, abruzzese salt, roasted seasonal vegetables and potatoes with almonds, Lamb shank braised with garden vegetables, fresh herbs, red wine, and tomatoes, served with soft polenta and sauteed spinach, St. George Dry Rye Gin, Campari, Sweet Vermouth (aged in oak), Hangar 1 Mandarin Blossom, saffron, ginger beer, St. George Botanivore Gin, pineapple, lime, orange, Lacrima di morro, St. George Agricole Rum, grapefruit, Cappelleti, lime, Bulleit Rye, St. George Absinthe, Peychaud's bitters, St. George Bontanivore Gin, Limoncello, thyme, St. George Green Chile Vodka, house-made Mary mix, Buffalo Trace bourbon, Carpano Anticia, Angostura bitters, Luxardo Cherry, Fresh tomato sauce, fresh mozzarella cheese, Fresh tomato sauce, pepperoni, fresh mozzarella cheese, Penne pasta with fresh tomato sauce and parmesan cheese, Penne Pasta with butter and parmesan cheese, Breaded and fried chicken breast strips with french fries. Yes, of course - there is a $1.50/person cake service fee. Enjoy fine regional Italian cuisine and signature cocktails at Trabocco. Does Trabocco Kitchen & Cocktails take reservations? The kitchen grilled a special salmon filet for our friend with some fresh parboiled cauliflower all with no salt. He told me that the Lamb Shank Oso Bucco served with Polenta and Spinach is to die for. The taste of the food was good, so that's why I gave two stars. The menu for Trabocco Kitchen and Cocktails may have changed since the last user update. new york steak, roasted potatoes and almonds, spinach, Wood-fire grilled 16 oz. Nice decor. Menu Find out about Trabocco specials and events! grilled octopus, potato, celery, shallots, lemon, olive oil, di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives, castelvetrano olives, almonds, ricotta salata cheese, breaded and fried calamari served with spicy tomato sauce, roasted golden and red baby beets, watercress, walnuts, ricotta salata, red-wine vinaigrette, frise, radicchio, endive, walnuts, red grapes, grilled pear, prosecco vinaigrette, gorgonzola, baby mixed kale, cannellini, carrots, creamy lemon parmesan dressing, lentils, garbanzos, farro, cannellini beans, quinoa, carrots, cherry tomatoes, lemon anchovy dressing, Soup for Thursday, December 30: Wood-fire roasted tomato and fennel; and Black Beluga lentils with spicy Italian sausage, caesar salad with romaine, parmesan, egg, croutons, anchovies, lemon anchovy dressing, half calzone, half pizza with tomato, fior di latte, basil, ricotta, mushroom, zucchini, eggplant, artichokes, mushrooms, tomato sauce, fior di latte, mushrooms, fior di latte, arugula, prosciutto, shaved parmesan, truffle olive oil, spicy Italian sausage, broccoli rabe, tomato sauce, fior di latte, tomato sauce, fior di latte (fresh mozzarella), assorted italian cured meats, fresh tomato sauce, ricotta, eggplant, basil, rigatoni pasta with beef, pork, tomato rag, parmesan, house-made pasta stuffed with braised oxtail, au jus, pecorino pepato, house-made pasta filled with butternut squash, walnuts, brown butter sage sauce, parmesan, over fresh tomato sauce, baby octopus and tomato rag with shrimp, scallops, clams, mussels, house-made potato dumplings with roasted butternut squash, mushrooms, white wine, parmesan, House-made spinach pasta, Bolognese meat sauce (beef, pork, tomato ragu), bechamel, parmesan and porcini mushrooms, seafood stew with clams, mussels, shrimp, octopus, scallops, fresh fish filet, tomato broth, with grill-toasted bread, wood-fire grilled scottish salmon filet, arugula fennel salad, and heirloom tomato salad with grilled polenta, grilled scallops, shrimp, and calamari served over sauted spinach, arugula, farro, cannellini beans, and grilled tomatoes with lemon and olive oil. Though one menu with great items, it's the specials you should explore also. 901 Rue du Square-Victoria, Montreal, QC T: +1 (514) 395-3180 bonjour@tbsprestaurant.com. Give carte blanche to our culinary team and be impressed by our know-how in Italian cuisine and artisanal pasta, and importantly by all the products sourced locally from Quebec which are highlighted on our menus. Possibly because we and some others made last minute reservations. Payment options AMEX, Discover, MasterCard, Visa Executive chef The lambmeat fell off of the bone and the Polenta was a nice touch to the dish.More, My wife and I were VERY PLEASED to find a restaurant of this quality and reasonable pricing after arriving at Oakland around 8:30 PM. All trademarks are properties of their respective owners. Also love the ox tail ravioli and the rib eye! 1 Gluten free pasta with ragu (apparently the hosts "go-to dish") ; 2 orders ravioli with butternut squash and sage butter - the "go-to" for my vegetarian; and I had a truly fabulous brodetto - an octopus and tomato flavored broth with LOTS of delicious, perfectly cooked seafood. bone-in pork chop, broccolini rabe sauted with garlic and anchovy, roasted potatoes with almonds, 18+ oz. By continuing past this page, you agree to our Terms of Service, Cookie Policy, Privacy Policy and Content Policies. I'm glad I stopped in. is one of the best places in Montreal for a business lunch or simply for the pleasure of eating well. Menu Popular dishes View full menu $9.00 Tiramisu 72 Photos 117 Reviews $21.00 Cristina 40 Photos 51 Reviews $25.00 Spaghetti Del Trabocco 44 Photos 52 Reviews $22.00 Ravioli Con Coda 32 Photos 37 Reviews $20.00 Agnolotti Di Zucca 20 Photos 31 Reviews $18.00 Caprese 18 Photos 37 Reviews $9.00 "punch Abruzzese" Panna Cotta 21 Photos 29 Reviews served with grill toasted bread, Fresh Scottish salmon filet, in a panko breadcrumb and pecorino crust, baked in the wood-fire oven, over a tomato, basil, olive, and caper sauce. She continued to tell is that pit bulls are vicious and banned animals. Hector: You are one of the best restaurant service workers on the planet. Possibly because we and some others made last minute reservations. Check with this restaurant for current pricing and menu information. is one of the best places in Montreal for a business lunch or simply for the pleasure of eating well. Trabocco Kid's Menu About Trabocco Dolce - Desserts View full menu Antipasti Polipo e Patate USD 22.00 grilled octopus, potato, celery, shallots, lemon, olive oil Caprese USD 18.00 di stefano burrata, rosso bruno tomatoes, basil, olive oil, olives Burrata Con Prosciutto USD 20.00 di stefano burrata, prosciutto, grissini Olive e Mandorle USD 11.00 For mains I chose the char grilled seafood (scallops, prawns and calamari) and my husband had the slow cooked lamb shank. We tried to explain to Christine, the owner, that the Americans with Disabilities Act does not have any breed restrictions for service dogs. I'm glad I stopped in. Make reservations! Trabocco showcases the flavors of Italy in a warm and inviting setting, and feature traditional Italian cuisine along with modern versions of classic dishes. The dining room offers intimate booths, tables, banquet seating, and a beautiful acacia wood Chef's communal table. See our latest menu and specials updated daily. 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